Volcanos in Tengchong

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A young Chinese woman on the bus had struck up a conversation in English…telling us about the sights around Tengchong. We thought that maybe we could pay her to guide us to the nearby Hot Springs but the plan was aborted after her friend drove us around in a minivan…we paid for an expensive Bai minority lunch…we looked at a hotel we didn’t want…and after the driver took us to a hotel that we didn’t ask to go to…and we still don’t know the name of. The receptionists didn’t know a word of English but we managed to get a double room. The lights dimmed every time someone used the elevator, the dreaded evil kareoke bar was on the next floor down, the telephone rang at least twice a night with no one at the other end of the line. It was ok though because it had a WC and hot shower after 9pm and there was internet down the street a few meters, through some big iron doors and up some dark stairs to a huge room full of young boys playing computer games. There was a girl on each floor with hot water and towels. Supposed to have had dance hall. restaurant, beauty shop but nothing was operating except the dreaded evil kareoke bar and the parking lot inside the hotel compound.

The first day we just hung around the neighborhood and found great homemade dumpling soup made by a very friendly Chinese woman in the market. Bought a CD of a Chinese pop singer and a bag of fresh peas in the pod and delicious tomatoes to snack on…and after some looking Jana finally found an undershirt…in military green camaflage.

We had lunch at the Myanmar Tea House…asked a couple of English speaking Burmese men when they had come to Tengchong…1988 one said…everyone exclaiming at once…one: I fled my country…we saying, oh, since the military junta took over after the last election…told one I guessed he was a University professor in Rangoon and he said laughing…oh, about 30 years ago! I suspect these men may have figured in the opposition during the last election. That night we went back for dinner taking my laptop to treat the owners and their son and a couple young Burmese/Indian patrons with bleached crewcuts to a slideshow of our month in Burma last August.

The next day we struck out for the Tengshong Guest Hotel where there was a map that was promised at the reception desk…first I and then Jana trying to gesture our need for information…seeing the wheels turning in their heads…big pain in the arse Westerners that don’t speak Chinese…until one receptionist gave Jana a card for the T.C.C. backpacker cafe!

After walking a mile with me limping behind Jana, we practically hugged 25 year old Li Bing with his long ponytail and big smile. You saved our lives in Tengchong we wailed. For two hours were reveled in our conversation in English while he cooked us a great lunch…club sandwich for Jana and fried pork with french fries for me…a nice break from the noodle soup we were eating since leaving Lijiang. In his traveler tip book a couple from the Netherlands wrote that both Lonely Planet and Let’s Go guidebooks were useless in Tengshong, “need to put TCC Cafe in those books!!!”

There are over 90 volcanic cones in Tengchong county…22 of them with preserved craters. Jana and Li climbed one large nearby cone called Dakong Shan or “Big Empty Hill” (which pretty much sums it up) while I gave a verbal little three year old girl, Zhou Xiue Ping and her mother, Yang Yong Lai, an English lesson in the warm sun…fireworks, shoes, pants vs the English trousers, ice cream. When I pointed to a picture on my Magellan Point-to-Pictures International Translator and said “tomato” she looked perplexed…finally saying “oh, tomahto!” Jana, having climbed the ubiquitous Chinese steps all the way up to the crater of Big Empty Hill said that the view of the valley peppered with craters was stunning…thinking about what it must have been like millions of years ago…all erupting…

Conversation With Roland

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Had a final dinner at familiar and cozy Sekura’s Cafe in Old Town Lijiang…splurging on Western food…sharing our beer with Roland, a 30 year old economics teacher in a university in Singapore. (Surprisingly and to his delight Jana guessed his age…so many young Asians look much younger than they are.) Roland had attended the University at Flagstaff Arizona and a small business college in Whitewater Wisconsin.

We immediately fell into a discussion about the likely future of China…the cities will eventually be fine but what will give the Central Government trouble, everyone agrees, will be rural China. There is great unequal distribution of wealth…but as Jana says…where isn’t there? Roland said that conservedly 95% of all food, whether horticultural or animal, are genetically altered and we agreed that China will never export food to the United States because of it. A chicken develops from embryo to full grown fryer in six months, he says. Safe ecological methods, it seems, is a luxury of rich nations. Roland has done some consulting for various environmental groups and says that the Philippines has done the most of any Asian country in terms of using ecological methods like crop rotation etc. instead of the overuse of fertilizers. But the bigger problem, Roland says, is that more efficient methods of agriculture do not rise to the surface because of individual initiative as in the United States. China, because of it’s centralized government imposes one unified model, regardless of local needs and conditions, that is communicated to all the villages via satellite TV.

I mentioned the book I had been reading, “The Coming Collapse of China,” and Roland laughed…saying yes, for every opinion you will find economists agreeing or disagreeing largely because of the lack of reliable statistics. China’s problems, the book says, could be solved with political reform but the Communist Party will never let that happen. China insists it’s GNP is growing at 8% but many believe the figures are cooked in order to get that rate, Roland agreed. Yes, the GNP is growing now, but my book says the banks are going broke because the central government is spending at breakneck speed to bring China into the 20th Century world market…last year it joined the World Trade Association. Can that kind of growth be sustained at the same time that the unemployed workers in rural China, who are already demonstrating on a regular basis, cause bigger trouble for the country? And are China’s reserves really as big as they say they are?

Than we lapsed into more esoteric subjects like evolutionary biology and creationism which requires faith…and the personhood of the chimpanzee…which was the subject of Jana’s son Jordan’s Master’s thesis…a huge leap which, Roland thought, also required faith. We ended with a discussion of the probable end of the species…at the very least a stimulating end to the evening.

When we returned to Mr. Yang’s Inn at 11pm Mr. Yang, who has taken very good care of us for almost two weeks, was waiting up for us so he could close the gates…Welcome Home… he said with a smile.

The next morning as we were leaving for the bus station, Mr. Yang told us in his limited English “to take care.” We will miss this gentle man who brought Jana two eggs instead of one to eat when she was sick.

And we will miss Fifi the Lijiang dog and Debu the Beijing puppy who loved us enthusiastically and unconditionally.

Lijiang & The Naxi People

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Once in Lijiang, we dumped our luggage at the Shangira Hotel (Y80 or about $10 for a double) that was recommended by Echo. I suspect she was getting a kickback for sending tourists there because it wasn’t anything special. Old Town Lijiang is charming and geared for Western tourists, which, after roughing it for a week was pretty OK with us…in fact I could have spent several weeks here…easy.

The Old Town of Lijiang, which an UNESCO World Heritage Site, is perfectly adapted to the uneven topography of this key commercial and strategic site, has retained a historic townscape of high quality and authenticity. Its architecture is noteworthy for the blending of elements from several cultures that have come together over many centuries. Lijiang also possesses an ancient water-supply system of great complexity and ingenuity that still functions effectively today.
We ate dinner at the Blue Papaya Italian Restaurant. There were two girls at the table next to us that were deep in conversation all through dinner; we wondered how they knew each other and what they were talking about…still sitting there when we left…

Sunday Dec 8
While eating breakfast on the street, I bartered with a Naxi woman for a bracelet…she asked Y250 I responded with 50 and we ended up at Y150. She recognized my earrings from Sapa Vietnam and gave me a thumbs up.

The internet terminals seemed to be divided up into one per cafe so I used the internet at Sakuras while Jana went to another cafe. I drank a 16 ounce Dali beer for Y6 or less than a dollar and emailed Jana at the next cafe that I was higher than a kite. She said she laughed out loud when she read it.

A guy from Canada and a guy from Texas were working at Sakura �s to help out the Chinese waitresses with the English speaking clientele…I said, hey you are from Canada…you’re supposed to be saying…and he finished my sentence…”aboot” and we laughed. And we said the guy from Texas was supposed to be talking in a drawl like a Texan…and he laughed too.

In the town square, Jana sat down to visit with a girl from Denmark while I listened to Naxi people chanting and singing under the trees.

We ate dinner at comfortable and cozy Sakuras that is owned by a Chinese/Korean couple…I had Hot Pot Naxi Noodles and Jana had Curry Beef Fried Rice. Later in the evening we met with Echo at our hotel…she shared her information about the matriarcal minority group that lives on Luku Lake east of Lijian and urged us to join her the next morning for the six hour bus ride there. We were still tired from our travels the week before so we declined. It is usually the guys who like going there as there is no such thing as marriage in the group and at the evening dances the girl invites her chosen man to come home with her by gently scratching the inside of his palm as she holds his hand. Children seldom know who their fathers are.

When I am back home and think about China, instead of remembering the Cultural Revolution and Tianenman Square I hope I remember the wonderful Naxi people I met here.

Zhondian aka Shangri-La

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Bob took a flight south from Kunming to Mangshi and then on by bus to Ruili near the Burma border.

Jana and I left Kunming on a Yunnan Airlines flight to the village of Zhongdian, a mainly Tibetan town near the Tibet border. The view of the sun glinting off the snow-capped 13 peaks of Jade Dragon Snow Mountain Range out of the plane window on the way to Zhongdian was breathtaking. The highest peak is 5596 meters and runs 35km from north to south and 12 km from east to west. Zhongdian, 198 km north of Jade Dragon Snow Mountain, at 3200 meters high, marks the start of the Tibetan world.

Jana and I took a cold taxi ride to the unheated Tibet Hotel and booked a $2 double room on the second floor with squat toilets next door. We dumped our luggage and went to the freezing cold hotel coffee shop across the parking lot for breakfast. A young Western couple came in about 15 minutes after we had ordered. We waited about 45 minutes and finally asked the waitress where our food was. After much back and forthing it was finally determined that our breakfast had been served to and eaten by the young couple. He was very apologetic but she kept saying to the waitress “well, you brought it to our table!” So we had to reorder and wait again for our food.

Then we warmed up awhile in the sun on the hotel veranda before walking through Zhongdian-buying our regular supply of necessities- toilet paper and water.

We laughed when we came upon a sparsely stocked department store with Santa Claus singing jingle bells inside the front door. We looked for but could not find a towel to buy as the hotel charged 50 cents touse a towel for the hot water shower that is only available from 7pm to11pm.

Any place in the shade was freezing cold but we were warm as long as we were under the sun. We ate a late lunch at the Tibet Cafe where two young Tibetan waitresses were huddled around a charcoal stove. We talked to a youngish German woman with a small child-the only other customer in the cafe-who had been living in Zhongdian and studying tourism. She suggested that instead of going south to Lijiang on the main road, we take the road from Zhongdian to Baishuitai and then on to Lijiang. The road follows the Yangtzse River through Tiger Leaping Gorge. We looked at all the maps and pictures hanging on the walls; read the travelers tip books and laughed at some of the stories-some of them not so nice about the Tibet Hotel. We ate noodles and shared hot Chocolate cake.

Jana went back to the Tibet Hotel to crawl into bed and get warm with the electric hot pad under the bottom sheet while I walked several miles looking for the Gyalthang Dzong Hotel, a US joint-venture hotel, which was nowhere to be found. After a cold day, we spent a cozy evening reading in our warm beds heated by an electric pad under the sheets.

Thursday Dec 5
The next morning we stayed in our warm beds and worked on our journals and read guidebooks. We looked for a heated restaurant for breakfast but found none. Finally we we found the Camel Cafe on the main drag through town where Jana had Banana Oatmeal Porridge with condensed milk and I had the infamous backpacker Banana Pancake with sugar. Now I know why banana pancakes are so popular with young backpackers…with no syrup the bananas make the pancakes a little moist and sweet.

We found the bus station and bought tickets to the Baishuitai limestone plateau. Then we took the Number 3 bus to the Ganden Sumtseling Gompa-a 300 year old Tibetan monastery complex with around 600 monks. The monastery is considered the most important in southwest China.

Jana had been given a crystal by a friend and was asked to bury it as close to Tibet as we could get. So we spent some time out on the hill behind the monastary looking for an appropriate place when we came upon two old men fingering some beads. Jana chose to drop the crystal among some carved rocks under a tree behind the old men while I recorded the event with her camera. Satisfied with mission number two, we made our way through the maze of buildings, back down to the road, visiting with several young monks along the way…taking picture of one looking out a window with his little dog and another on a cell phone.

We ate dinner at a Tibetan style hotel next to the monastary….sliced sauteed (dry cooked) Yak meat, which was delicious, an eggplant and tomato dish and what turned out to be lamb neck bones on curried rice.

In the evening the Tibet Hotel coffee shop was full of smoking Chinese guys so we drank hot lemonade at the Snow Drift Cafe across the street from the Hotel, sat on a couch in front of their charcoal stove and visited with two girls, Phyllis (German but living in Switzerland) and Alex (English but living in the States and attending Ohio State in Columbus) who were on vacation from their MBA exchange program in Shanghai. We exchanged travel tips for awhile and then fell into a conversation about the Chinese economic system or lack therof. I gave them my book, �The Coming Collapse of China� in exchange for some chocolate and Jana heated up a sewing needle with a match so one of the girls could puncture a blister on her foot after her two day trek through Tiger
Leaping Gorge.

At the end of the evening, the cafe dog that had befriended us earlier fell asleep on the couch between Jana and me. We looked at the walls full of pictures of Chinese tourists that the cafe owner had previously led on tours through Tibet. We watched the Tibetan waitress playing with a Chinese puzzle. Then we reluctantly walked back across the street to our cold hotel room.

A stay in this town followed by a bus trip through Baishuitai, along the Tiger Leaping Gorge, to Lijiang would top my list of the ten best places to travel…in good weather.

End of the Burma Road

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Sunday Dec 1-3 2002
Arrived at Kunming from Guilin after 23 hours on the train. We had gained considerable elevation throughout the night. We took a taxi to the Camellia Hotel where we booked a triple room. Driving through the city�s nice clean wide streets in the cool fresh air at high elevation, we were reminded of Denver Colorado.

Jana went to the Kunming Museum. She was given some pictures and documents by a former co-worker that his father had saved from thetime that he worked as an engineer on the Burma Road…the road ended at Kunming and Jana thought there might be a depository of artifacts in the museum. This was the famous 1000km dirt road that was carved out of the mountains from Lashio Burma to Kunming in 1937-38 during WWII with virtually no equipment. It would provide the US forces, in a bid to keep China from falling to Japan, a way of getting supplies into China. Today, Renmin Xilu marks the end of the road in Kunming.

Jana was invited to an inner office to talk to the curator who was very pleased with the addition to the museum collection and of course Jana was extremely pleased that her mission was successful!

At a nearby Pizzeria/used book/cafe for dinner and I found �Behind The Wall,� a travel book about China in the 80�s by the British author Colin Thubron.

Wednesday Dec 4
We feel we have yet to experience local Chinese peasant life…the large cities of Guangshau, Guilin and Kunming are very western cities full of commerce and big upscale hotels and restaurants….all close to the business centers of Hong Kong. We are anxious to get into the countryside. We have seen very few Western tourists-certainly no Americans-but there are many Chinese tourists.

Mobbed at Yangshuo

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Southern China Guangxi Province
Tuesday Nov 26, 2002
At Yangshuo we were mobbed by women selling hotel rooms. I stayed with the backpacks while Bob and Jana looked at a few rooms. We chose one with a veranda overlooking the main tourist walkway in the shop and cafe area.

Yangshuo is a small village set up against beautiful limestone pinnacles called karsts that jut straight up out of the ground…some lit up beautifully with green lights at night. There are two mainstreets…one being the main artery leading to Guilin and the other, Xi Jie, is known as �Foreigner Street� because it is a pedestrian mall lined with Western style cafes, hotels and tourist shops free from bicycles, traffic and the infamous Chinese tractors.

Later, Jana and I took a walk for several hours with Esther, our tour leader, to Moon Hill Village and Moon Mountain, so-called because the mountain has a moonshaped hole in it at the top. Esther fixed us a lunch of egg and tomato, pork and vegetables and rice at her home in the village. We visited with a group of Chinese middle school children and they eagerly let us take their pictures.

Esther had a hard life. She said her educated parents-her father taught college in something like engineering-were killed during the Cultural Revolution (as many of the elite educated were) when she was five At the time there was also much starvation. The family had seven children…one died as a baby…which left three girls and three boys. Her younger brother and she were kept in an orphanage and had to workhard as a child…no school…she kept apologizing for �no education.� She said her husband was 67-much older than she-and that he doesn�t treat her well-plays cards and drinks. She said he is very angry with her because she bore him three daughters and no sons. They have three
daughters…her two oldest are in college in Guilin and her youngest, who we met, is in middle school.

After lunch Esther walked us out to the highway and flagged down a very mini bus for us which we took for ten cents the few miles back to Yangshuo.

In the meantime Bob had rented a bicycle and rode around the area by
himself…being lost most of the time.

Wednesday November 27
Jana and Bob went on a bike ride to Moon Mountain with Mo She Feng-another guide. They rode on the opposite side of the valley from the walk the daybefore. At 42 years old She Feng (the given name is written behind the family name) was in great shape. She cooked three dishes…egg and tomato, pork and vegetables and rice. After lunch they crossed the highway and climbed the 800 plus steps to the arch of Moon Hill. Raining on the way up, the steps were very slippery but at the top there was a 360 degree view of the whole amazing valley full of karsts.

That night we ate dinner at an open-air restaurant in a street market outside the tourist area…marveled at the tubs of live fish andtables of cut up meat and vegetables that were thrown into huge woks for stir-fried dishes. The tables were covered with cloths that were then covered again with thin clear plastic. When the diners were finished a new piece of clear plastic was put over the cloth as is also done in some other countries.

Thursday November 28
We had T shirts made with our email monikers…mine said Laughingnomad China 2002-2003 in English on the back and in Chinese on the front. Jana�s moniker is �Gaia (earth) Traveler.� We laughed about some of the shirts hanging on the walls like �Minnie Mao� with a picture of Mao Tse Tung! Another had a list of things in Chinese and English that Chinese people shouldn�t do to the foreigners like �Don�t Spit� and �Don�t Use Foreigners to Practice English.�

Ate that night at a used buy/trade book shop/cafe that was owned by a nice young Chinese guy with excellent English who seemed to attract young Chinese guys who wanted to practice their English. Bob bought a couple used books-�The Sheltering Sky� by Paul Bowles who died recently in Tangier Morocco and �Riding the Iron Rooster� (train trips across China in the 1980�s) by Paul Theroux.

While we ate we visited with some young Chinese students who pulled up their chairs to our table and wanted to practice their English. Then two guys from
Montreal came in and told us the run-down on Lijiang and Tiger Leaping Gorge
that we will visit soon.

Siem Reap

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My original plan was to take a boat up the Mekong River in Cambodia to the Lao border and then on up through Laos but I kept hearing reports about the opening and closing of the border and you have to pay off the guards to let you through and someone reported they had to pay $200 and if they don’t let you through for some reason that day and then you are faced with coming all the way down the Mekong back to Phnom Penh and starting over in another direction so I said the heck with it and decided to do the “tourist route” to Siem Reap instead.

Siem Reap
While Bob took a bus to the Thai border and then on to Bangkok, I took a fast boat down the Tonle Sap (Great Lake) to Siem Reap, a sleepy village famous for it’s many wats (temples and monasteries) especially the biggest-Angkor Wat-but fast becoming a major tourist destination. Most of the people sat on the roof of the boat for the four hour trip through marshes and past entire villages on stilts.

I spent an entire day on a motorcycle taxi going from one temple to another that was built between the 9th and 14th centures in the middle of the jungle when the Khmer civilisation was at the height of its creativity.

Angkor is one of the most important archaeological sites in South-East Asia. Stretching over some 400 sq. km, including forested area, Angkor Archaeological Park contains the magnificent remains of the different capitals of the Khmer Empire, from the 9th to the 15th century. These include the famous Temple of Angkor Wat and, at Angkor Thom, the Bayon Temple with its countless sculptural decorations. UNESCO has set up a wide-ranging programme to safeguard this symbolic site and its surroundings.

You could easily spend a week or more here seeing all the monuments. Most temples are actually little more than ruins…blocks of carved volcanic and sandstone rock lying in piles at the foot of the remaining structures. Much of Angkor’s finest statuary is stored inside conservation warehouses because of the danger of theft. In some monuments such as Ta Prohm, where a French movie company was filming the few days I was there, the jungle has stealthily waged an all-out invasion with bare tree roots spilling out and over the walls.

I had a Cambodian roast chicken and vermicelli salad late lunch at Les Artisans D’Angkor, a small artisan shop and cafe amazingly situated directly opposite Angkor. I thought of my friend Jana who visited here in the 60’s and wondered how the town had changed since then. My day ended taking pictures of the sun setting pink on the face of the dark stone of Angkor Wat.

I had had my fill of war museums in Vietnam and Phnom Penh so I avoided the War Museum in Siem Reap with an exhibition of Soviet and Chinese Mi-8 helicoptors, Mig 19 destroyers, T 54 Tanks and US 105mm artillery. You could also see an artificial minefield here, the brochure says. My motorcyle driver did pull onto the grounds of a Buddhist temple on the way back from Angkor that displayed a glassed-in pagoda filled with bones and skulls that could be viewed from all four sides.

Back in my hotel I spent some time organizing photos on my computer…we have some really wonderful ones of people…especially women and children. I gave a two hour English lesson to one of the Khmer girls that worked in the kitchen of the guesthouse where I was staying.

Finally, after five days, it came time to leave Siem Reap so I regretfully said goodbye to Arnfinn and his Khmer staff and left the simple and elegant Earthwalker Guesthouse that was built and managed by a young Norwegian cooperative and made my way down a dirt road out to the highway with my pack on my back to flag down a motorcycle taxi for the 10 minute ride to the airport. The young guys working in the airport laughed at my hair when I walked in. “Motorcycle Hair” I said laughing! The $100 Lao Aviation flight that took me to Vientiane Laos had no safety card, no airline magazine, no safety demonstration by the hostess and no floatation device under the seat…and I doubt if there were oxygen masks…but we did get a sad little hamburger patty and bun with a packet of catsup.

Hanoi

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September 24 2002
Bob left Hanoi right away on the train for Sapa near the Chinese border to do some trekking among the colorful minority villages and then to spend three days in Halang Bay learning to kayak. We are traveling separately until we join a friend in Hong Kong on November 20 when the three of us will spend two months in China before going back to the US after the first of the year. Bob is presently somewhere between Hanoi and Saigon and I will meet him in Saigon on Monday for a flight to Phnom Penh Cambodia.

Flying into Hanoi felt very strange after watching years of television during the “Vietnam” War in the 6.s and 70.s. (The “Vietnam War” is called the “American War” here.) The first night in Hanoi I ate a dinner of pork with pepper sauce and french fries, a wonderful break from the Burmese and Thai food, on the deck of a popular cafe while watching the lights reflect off Hoan Kiem Lake near the Old Quarter.

I stayed at a small charming hotel called the “Classic Street Hotel” in the Old Quarter which is full of narrow winding streets with tunnel or tube houses so called because their small frontages hide very long rooms that were developed in feudal times to avoid taxes based on the width of the frontage onto the street. At the time they were only two stories high but over the years stories have been added so the buildings are now very narrow and very tall.

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My cozy little room had a little veranda where I could stand and watch the busy street scene below.
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I loved my little neighborhood for the five days I was there…early mornings the same ladies in the same clothes and cone hats came to sit on the street below me with their big shallow baskets to sell small silvery fish and vegetables…one morning a young woman at a street stall angrily chewed the heck out of one of the women for some reason and chased her away…every day in the early afternoon I ate a huge bowl of duck noodle soup for about 30 cents at a food stall down the street….sitting on a little plastic stool at a two foot high wooden table with my knees under my chin……the same old man and his wife with kind faces welcoming me like old friends each day.

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Across the street was the A to Z Queen Cafe which was a kick-back comfortable budget backpacker hotel with dorm beds for $2.50 a night and free internet if you bought something at the bar…otherwise you donated a few dong via honor code in the little plastic boxes sitting on top of each terminal. Every night the guest house showed a war movie to the mostly young males from around the world, many of whom are Israeli by the way. An Israeli guy told me that every young man has to spend three years in the military…and then they take off to travel to clear their heads.

Nearby was a street market where the women did all the selling and the men sat on the sidewalks drinking whisky and playing board games. As I walked by, the women laughed when I gestured and said to them…look…you work…they play…

Down the narrow street and around the corner the local street kids pestered you to buy postcards…just buy from me today…I am lucky you are my first sale today so I can buy some food…old ladies glided along in slippered feet carrying two fruit-filled baskets one on each side of them that was balanced like a pair of scales across their backs with a long flexible blade of bamboo who wanted to sell you exotic fruit…pumalos that have to be picked a few days before it is eaten so it has time to “forget the tree,” custard apples, durian so stinky it is forbidden in the hotels, green dragon fruit, guavas, jackfruit, longan, lychees, mango-steen, rambutan, starfruit and juicy persimmons.

Then you could escape all this by ducking into the Tamarind Cafe & Fruit Juice Bar where the Handspan Adventure Travel Company sold tickets to Halong Bay and Sapa in the back. Bob took a three day excursion to incredible Halong Bay and claims it is one of the very best experiences of all time. Here you were sure to find fellow foreign travelers to trade stories with…not just a few of whom…to my amazement…or maybe just never noticed before…were women traveling alone. In happy solidarity I invariably urged them on…

Four Taxis to Dinner In Mumbai

In Mumbai one night it was so ludicrous we just had to laugh…afterward.

Taxi number one only got us to the end of our street before Bob, realizing the driver didn’t know where the hell to go, jumped out of the car.

Taxi number two was an old old man that had to stop three times to get directions to Tamarind St. (Less than two kilometers away.) Each time he would say oh yes-like finally he knew just where to go-just enough reaction to be encouraging. He really had no idea where he was going but knew we wanted to eat so he took us right to a good restaurant across from Victoria Station…McDonalds! Oh my god, look where he brought us, I groaned. We paid him and got out.

Then Bob went from taxi to taxi on the street asking if any of the drivers knew where Tamarind St. or Meadows House or if they knew of the restaurant named Ankur. Taxi driver number three insisted he knew where he was going and drove around until we realized we were right back where we started-exactly one-half block from our hotel! In frustration we got out and left the taxi driver sitting there. “I don’t know what he was thinking,” Bob said in exasperation…”what did he think was going to eventually happen?” Maybe a miracle,” I suggested?

Then another driver said he could get us there…ok…one more time. The fourth time worked. I counted 11 people attending 8-10 tables. Tells you something about wages in India.

Pleasuring In Zanzibar

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We spent evenings on the deck of the Mercury Bar watching the sun set over the Indian Ocean full of fishing boats and beautiful lean bodies swimming in the water. The Mercury Bar is named after Freddie Mercury, the lead singer of Queen before he died, was born just up the street. We read in a local English language newspaper that his Bohemian Rhapsody was recently voted the number one all-time most popular song in the UK. Incidentelly, the bar menu has a drink called the Monica Lewinsky-Blue Curacao, triple sec, gin and sprite. Subscript: “Find out what a bubbly body can do in a blue dressing!”

Next morning on the 14th it’s back on the ferry (hi-speed hydrofoil this time) to the truck waiting for us in Dar es Salaam where we camped at the Mikadi Beach Resort in Dar again. We fight off the Malaria “mosies” (mosquitos) in the tent with a towel before falling asleep in a heap.